brand
Khetika
product type
Idli and Dosa Batter
key features
Traditional stone-ground preparation, fluffy idlis and crispy dosas, no added preservatives, made with himalayan pink salt
material type free
Preservative-free
serving size
50 g
ingredients
Purified Water, Rice, Urad Dal, Fenugreek, and Himalayan Pink Salt
allergen information
May contain: Wheat
nutrition information
Energy (kcal) 138.7, Protein (g) 1.74, Carbohydrates (g) 29.32, Total Sugars (g) 0, Added Sugars (g) 0 (RDA 0%), Dietary Fibre (g) 1.85, Total Fat (g) 1.61 (RDA 1.2%), Saturated Fatty Acids (g) 0.62 (RDA 1.41%), Monosaturated Fatty Acids (g) 0.54, Polyunsaturated Fatty Acids (g) 0.36, Trans Fatty Acids (g) 0 (RDA 0%), Cholesterol (g) 0, Sodium (mg) 142.4 (RDA 3.56%)
cooking instructions
For idli use as is. for dosa, add a little water but then do not use for idlies. Mildly salted add salt as per your taste
weight
1 kg
unit
1 pack (1 kg)
storage instruction
Store in refrigerator. Do not freeze. Bring to room temperature before cooking use










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